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List Price: $29.95Amazonaws.com's Price: $19.77 You Save: $10.18 (34%)
Availability: Usually ships in 24 hours
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Binding: Hardcover
Dewey Decimal Number: 641.5945
Fabric Type: 9781423602156
Legal Disclaimer: 1423602153
Maximum Color Depth: Gibbs Smith
Metal Type: Gibbs Smith
Publisher: 1
Region Code: 224
Total External Bays Free: August 08, 2007
Total Firewire Ports: Gibbs Smith
Gibbs Smith
Features:
Editorial Review:
Product Description: Capturing the essence of traditional Italian cooking, Chef Leonardo Curti, along with brothers Chef Alfonso and Chef Georgio Curti, team up with award-winning cookbook author and Touring & Tasting Magazine wine editor James O. Fraioli to take home cooks on a rare odyssey into one of the world's most coveted food & wine cultures.
Average Rating: 
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Grappolos is one of our favorite restaurants in the world - and we purchased this book in the restaurant. My wife is an incredible Italian chef - and this is one of her favorite cook books. In fact - we had to buy an additional copy for another house. The pizza recipes are incredible!
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Simply stated, Italian cuisine is regionally diverse, ranges from the simple to the sophisticated, and is popular world-wide. "Trattoria Grappolo: Simple Recipes For Traditional Italian Cuisine" is a superb collection of illustrated recipes compiled by master of Italian cuisine Leonardo Curti (Executive chef and co-proprietor of the Trattoria Grappolo bistro in Santa Ynez, California), with the assistance of professional writer, photographer, and restauranteur James O. Fraioli. The 'kitchen cook ... Read More
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I loved this book. It is beautiful and the recipes were so great. It was pretty easy and very good. I would recommend this book to anyone who loves good food.
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This cookbook is so beautiful. I love when cookbooks allow me to see the dish before I cook it. These photos are really inspirational. I have already cooked 3 of the recipes and I have most of the book tagged to cook for upcoming meals. The book sits nicely in my cookbook stand and makes an attractive addition to my kitchen. A really beautiful book, you won't be disappointed.
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I visited Santa Ynez Valley very often but wasn't able to do it the last 10 years. So, I mist the oppurtunity to visit the Trattoria. But I promised to myself to do in the future. For now I enjoy the Cookbook. Is the best of ALL my Italian Cookbooks. I love the Photos. A lot of it (I don't like Cookbooks with few or no Photos because I have to SEE how it looks). Photos are from done Dishes or People, the Restraunt, Wines etc.. I love to cook but sometimes I have times I don't like to do it. But after ... Read More
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